Commons Café
Commons Café is open from 7:30am-2:00pm, Monday through Friday. The café offers breakfast items, prepackaged sandwiches, wraps and salads, daily hot entrée specials, and assorted snacks and drinks.
- Breakfast service is 7:30am-10:30am
- Lunch service is 11:30am-1:30pm
- Snacks and prepackaged items are available 7:30am-2:00pm
Commons Café is accepting credit or debit payments – no cash or checks at this time. Due to supply chain and market volatility, some menu items/prices may change or be unavailable. Thank you for your understanding, if you have any questions please contact us at commonscafe@austin.utexas.edu
Entrees with two sides and roll 10.35 (unless otherwise noted).
Monday, Dec 2nd
Entrée and Sides
- Pecan Breaded Chicken with Honey Mustard Sauce
- London Broil Gluten Free Ingredients
- Grilled Pork Chop with Chasseur Sauce Gluten Free Ingredients
- Fresh Vegetable Medley
- Roasted Mini Potatoes with Garlic Butter
- Buttered Egg Noodles
- Baked Cheese Manicotti in Tomato Cream SauceVegetarian
Soups, Salads, Sandwiches
- French Onion with Crostini and Gruyere
Tuesday, Dec 3rd
Entrée and Sides
- Korean Fried Chicken
- Beef and Broccoli
- Char Sui Pork Ribs
- Fresh Vegetable Medley
- Fried Rice
- Steamed Jasmine Rice
- Pork Egg Roll
- Sweet and Sour Tofu VeganGluten Free Ingredients
Soups, Salads, Sandwiches
- Thai Coconut Soup with Chicken and Mushrooms
Wednesday, Dec 4th
Entrée and Sides
- Tequila Lime Chicken Wings Gluten Free Ingredients
- Ground Beef Tostadas with Beans, Shredded Lettuce and Queso FrescoGluten Free Ingredients
- Green Chile Braised Pork Gluten Free Ingredients
- Steamed Vegetables
- Pinto Beans
- Spanish Rice with Poblano Chiles
- Southwest Pozole
- Sweet Potato, Kale and Black Bean Enchiladas with Guajillo Sauce VeganGluten Free Ingredients
Soups, Salads, Sandwiches
Thursday, Dec 5th
Entrée and Sides
- Rotisserie Style Chicken with Lemon Garlic SauceGluten Free Ingredients
- Meatloaf with Mushroom and Onion Sauce
- Smoked Sausage with BBQ Sauce Gluten Free Ingredients
- Fresh Vegetable Medley
- Cut Corn with Peppers and Onions
- Garlic Mashed Potatoes
- Braised Greens
- Spinach, Mushroom and Gruyere QuicheVegetarian
Soups, Salads, Sandwiches
Friday, Dec 6th
Entrée and Sides
- Shrimp Enchiladas with Poblano Cream SauceGluten Free Ingredients
- Grilled Chicken Montreal with Bacon and Honey Mustard Sauce Gluten Free Ingredients
- Grilled Salmon with Hollandaise Sauce ($14) Gluten Free Ingredients
- Coconut Shrimp ($15.00)
- Crab Cakes ($16.00)
- Mixed Seafood Platter ($18.00)
- Fresh Vegetable Medley
- Papas Bravas
- Cilantro Rice
- Spinach and Mushroom Enchiladas Suizas Gluten Free IngredientsVegetarian
Soups, Salads, Sandwiches
- Black Bean Soup with Chorizo
