Commons Café
Commons Café is open from 7:30am-2:00pm, Monday through Friday. The café offers breakfast items, prepackaged sandwiches, wraps and salads, daily hot entrée specials, and assorted snacks and drinks.
- Breakfast service is 7:30am-10:30am
- Lunch service is 11:30am-1:30pm
- Snacks and prepackaged items are available 7:30am-2:00pm
Commons Café is accepting credit or debit payments – no cash or checks at this time. Due to supply chain and market volatility, some menu items/prices may change or be unavailable. Thank you for your understanding, if you have any questions please contact us at commonscafe@austin.utexas.edu
Entrees with two sides and roll 10.35 (unless otherwise noted).
Monday, Dec 4th
Entrée and Sides
- Sautéed Chicken with Spinach and Artichoke Cream Sauce Gluten Free Ingredients
- Grilled Flank Steak Kabobs with Garlic ButterGluten Free Ingredients
- Bacon Wrapped Pork Loin with Cherry Glaze Gluten Free Ingredients
- Fresh Vegetable Medley
- Wild Rice Pilaf with Mushrooms
- Roasted Root Vegetables
- Four Cheese Ravioli in Spinach and Artichoke Cream Sauce Vegetarian
Soups, Salads, Sandwiches
- French Onion with Crostini and Gruyere
Tuesday, Dec 5th
Entrée and Sides
- Chicken Saltimbocca With White Wine and Garlic SauceGluten Free Ingredients
- Grilled Bratwurst with Apple Sauerkraut and Whole Grain MustardGluten Free Ingredients
- Sauteed Pork Cutlets with Mushroom Cream Sauce
- Fresh Vegetable Medley
- Braised Red Cabbage
- Garlic and Herb Mashed Red Potatoes
- Roasted Vegetable Strudel with Pesto Vegetarian
Soups, Salads, Sandwiches
- Creamy Chicken and Wild Rice Soup
Wednesday, Dec 6th
Entrée and Sides
- Chicken Picatta with Lemon Caper Sauce Gluten Free Ingredients
- Jumbo Beef Meatballs with Marinara
- Italian Herb Pork Tenderloin with Chasseur Sauce
- Fresh Green Beans and Mushrooms
- Rice Florentine
- Spaghetti Marinara
- Plant-Based Meatballs with Marinara Vegetarian
Soups, Salads, Sandwiches
Thursday, Dec 7th
Entrée and Sides
- Chicken or Beef Fajitas with Pico and Guacamole Gluten Free Ingredients
- Pork Carnitas Gluten Free Ingredients
- Combo Plate (pick 2 for $12.50)
- Steamed Vegetables
- Pinto Beans
- Spanish Rice with Poblano Chiles
- Roasted Corn
- Vegetarian "Beef" Enchiladas with Guajillo Sauce Vegetarian
Soups, Salads, Sandwiches
Friday, Dec 8th
Entrée and Sides
- Salmon Cakes with Poblano Tartar Sauce
- Asparagus Stuffed Chicken with Mushroom Cream Sauce Gluten Free Ingredients
- Grilled Salmon with Asparagus and Hollandaise ($14.00)Gluten Free Ingredients
- Coconut Shrimp ($15.00)
- Crab Cakes ($16.00)
- Mixed Seafood Platter ($18.00)
- Fresh Vegetable Medley
- Lemon Garlic Roast Potatoes
- Yellow Rice
- Falafel Bites with Hummus, Tzatziki, Lettuce, Tomato and CucumberVegetarian
Soups, Salads, Sandwiches
